Join Sari Kamin as she shoots the s*** and gets into the nitty gritty with the most interesting tastemakers and chefs in the industry. Each episode kicks off with an irreverent look at trending food news. Then Sari dives deep, interviewing leaders in the world of food and drink on their current projects and restaurants. Each show is capped off with the Morning After Quiz – testing the obscure knowledge, hilarity, and sanity of her esteemed guests.
On this week’s episode of The Morning After, Jessie and Sari are joined by Jonathan Gold of the _Los Angeles Times _who, in 2007, became the first food critic to win the Pulitzer Prize. He is also the subject of the new documentary City of Gold, which follows his exploration of the culinary culture of Los Angeles. Tune in to hear them discuss food as a cultural product, the rise of chefs as restaurant owners, and Jonathan’s desert island dish.
“We all live life surrounded by artifacts of culture, and the way to understanding, I think, is being able to connect one to the other.” [24:00] – Jonathan Gold
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