A look at Atlanta’s people, through its cuisine and food history. Savory Stories traces Atlanta’s food story from the past to the present, getting to know Atlanta’s culinary creators and demystifying stereotypes about food with hosts Akila McConnell and Asata Reid.
In today's episode, we explore the captivating history of Black Grocers, unsung heroes in Atlanta's narrative who have served as vital links between farmers and consumers. Join us as we shine a spotlight on their founding stories, from navigating the challenges of segregation to the diverse flavors of niche markets and the cutting-edge technology of digital checkout counters.
Tune in to discover the remarkable stories behind these Black-owned grocery stores that have left an indelible mark on Atlanta's cultural tapestry.
Highlighted in this episode are some of Atlanta's remarkable markets:
During the show, we give a special mention to Annie Ruth Simmons and the dedicated clerks at Colonial. For additional insights and visuals, check out the following link: here
The Savory Stories podcast, where Food Historian Akila and Chef Asata embark on a flavorful journey through the heart of Atlanta's cultural identity, uncovering its vibrant tales through the lens of cuisine and food history.
Make sure to listen subscribe, rate, and share. Find more at wabe.org/savorystories
Savory Stories was developed by and first premiered on City Lights with Lois Reitzes.
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