Dan Hoppen breaks down the Nebraska cuisine scene one bite at a time. He talks to local chefs, media members, and just interesting people about what's going on in the Cornhusker State when it comes to food, where people need to eat, and how food relates to Nebraska sports.
A beloved Omaha institution for more than 60 years, Dylan and his brother long talked about owning Tracks... and when the opportunity came to buy it, they jumped at it. Hear the story of how that purchase came to be, how they balanced updating the menu versus sticking with what people loved, the secrets behind their "world famous" chicken, and more in this conversation!
📍 Visit Tracks Lounge: Tracks Lounge
This episode was sponsored by Semo Pasta. Homemade pasta from local ingredients and an unforgettable dining experience awaits. Buon appetito!
This is another Hurrdat Media Production. Hurrdat Media is a podcast network and digital media production company based in Omaha, NE. Find more podcasts on the Hurrdat Media Network by going to HurrdatMedia.com or Hurrdat Media YouTube channel!
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