Well read and well fed: Explore what co-hosts Amanda Dell and Kimberly Chou and their guests are reading, watching and listening to in and around the world of food. New and classic cookbooks, food memoirs, great reportage, TV, food on film — it's all fair game. Tune in as they talk to magazine editors, writers, chefs and other folks who bridge the worlds of culinary and literary about what's recommended now in food media as well as media, literature and culture that inspires food media makers.
Theme song: "Get Up" by Ryan Little (http://www.youtube.com/TheR4C2010)
Today on #RecommendedReading on we chop it up with dear friend, reformed photo agent, visionary labrador of Table on Ten, and man of many hats and talents, Julian Richards. We'll talk about how to reconcile the worlds of political reportage and lifestyle blogging, literary inspirations and community radio, and you can hear us drink spritzes on air. We might even read Jack Gilbert live. Two decades in the photography industry left Julian Richards with an acute understanding of all things trivial, priming him perfectly for a four year stint in the food industry with Table on Ten. In both cases he clung doggedly to the personal flotation device of creative skepticism. He stands now in his Speedo, contemplating the greasy springboard into senility; but there’s a reverse pike somersault or two in him yet.
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