Street-to-table is the only way to break bread on the block. It’s nourishment through the food, the flavor, the vibes—if it ain’t fresh, it ain’t served up.
Join in on a trip down the sidewalks of the Bronx with culinary collective Ghetto Gastro for In The Cut, a gastronomical deep dive into the dishes and cultures that shape the New York foodscape. From “Chopped Stease” and hood Chinese to “Twerk n Jerk” and mofongo, Ghetto Gastro takes us through the origins and legacy of the borough’s food culture.
From restaurants to bodegas, each episode explores an iconic dish through unfiltered conversations with tastemakers, cultural experts, and neighborhood icons like Questlove and Black Thought, Von Diaz and A$AP Ferg.
After choppin’ it up on the block with guests, they take their recipes back into the kitchen to lead listeners in a hands-on cooking demo with their signature spin.
So grab a plate, take a seat and get your ears ready to feast—with Ghetto Gastro everybody eats.
Join Ghetto Gastro as they give us a rundown on NY's iconic Jamaican Jerk Chicken. They mix it up with rapper and Bronx native, A$AP Ferg, as he speaks to his experience with Jerk chicken and what makes it sing. Later, the guys pull up to the kitchen and share their very own GG jerk dish.
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