For over seven years, the biggest spirit brands in the world have been coming into our bars to teach whiskey, rum, tequila and mezcal enthusiasts about the drinks that they love. Now, we’re happy to bring that same level of knowledge and fun to you online as a podcast! Every Tuesday and Friday, Pedro Shanahan will be joined in front of a live audience by the people who know these alcohol brands the best, the ones who make it!
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Special Thanks to ToneMesa - Where the Art of Film meets the Science of Sound - for their post production audio services.
Tomatin (pronounced Toh-Mah-Tin) may not be the best known brand in the world, but don't you dare ignore this fantastic whisky from the Highland! The brand, which has been distilling since 1897, offers some amazing blends and finishes that anyone would be lucky to have in their home bar. We think they're great! (And not just because they brought us a 36 year old whisky to try for this podcast!
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What we drank:
Tomatin Dualchas
Tomatin 12 Year
Tomatin 14 Year
Tomatin 15 Muscatel
Tomatin 18
Cu Bocan
Tomatin 36
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"Samba Isobel" Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 3.0 License http://creativecommons.org/licenses/by/3.0/