Hot Takes on a Plate explores the things that make you feel -- and how those feelings collide with food. From fun food opinions to serious looks at how food intersects with current events, host Rob Petrone dissects and debates hot food takes with his culinary world friends, celebrity chefs, food media luminaries and interesting people from other walks of life (because, well, everyone eats).
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Rob Petrone debates tacos with Joana Herrera, co-owner and executive chef of Mariachi Mexico in Armonk, New York. Rob also gives the ultimate, coast-to-coast taco dining tip! (Note: This episode was recorded before there were any known cases of coronavirus in New York state; restaurants mentioned may be closed at this time or only allowed to do takeout and deliveries.)